The Rancho de Chimayó cookbook: the traditional cooking of New Mexico
Jamison, Bill, Jamison, Cheryl AltersThe Rancho de Chimayó Cookbook celebrates the traditional New Mexican fare served at one of the nation's most acclaimed restaurants, nestled 30 miles north of Santa Fe in the mountain village of Chimayó. From mild to lively in seasoning, the recipes have been adapted from classic dishes handed down through generations by the host Jaramillo family.
Kateqoriyalar:
İl:
1991
Nəşriyyat:
Harvard Common Press
Dil:
english
ISBN 10:
1558320407
ISBN 13:
9781558320406
Fayl:
EPUB, 2.55 MB
IPFS:
,
english, 1991